We are die-hard Texans…and Troy Mulligan (our in-house pit master) favors his craft barbecue but is a chef at heart and is inspired by the flavors of the Texas Coast. So, we are smokin’ up the Texas Coast with all the flavors you enjoy…and perhaps some flavors you’ve never experienced. Just try our angus prime brisket and handmade sausage to see what we’re talking about.

We will stop our yappin’ and let you look at the menu.

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